Easiest Way to Make Award-winning Cabbage-Peas-Potato Subzi

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We hope you got benefit from reading it, now let's go back to cabbage-peas-potato subzi recipe. You can have cabbage-peas-potato subzi using 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Cabbage-Peas-Potato Subzi:

1. Prepare 1/2 of Cabbage (chopped).
2. You need 1 of medium size Potato (square pieces).
3. You need 1 cup of green peas.
4. Provide As needed of Oil.
5. You need 1/2 tbsp of mustard seeds.
6. Use 1 tbsp of Red chilli powder.
7. You need 1/2 tbsp of Turmeric powder.
8. Use to taste of Salt.
9. Prepare As needed of coriander leaves.

Instructions to make Cabbage-Peas-Potato Subzi:

1. Take a pan, add oil. Once oil is hot add mustard and asfoitida. Let mustard crackled. Now add turmeric..
2. Add Potatoes, green peas and Cabbage on top. Don't change the order as it will help each other to get cook..
3. Add red chilli powder and salt. Mix it well and cover it. Cook it for 10 minutes on low flame. Open and check. It will be cooked but if you want you can cook for some more time. Add coriander leaves..
4. Mix it well. Serve hot with Roti or Paratha..

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